No-Bake Peanut Butter Pretzel Clusters

Highlighted under: Baking & Desserts

Indulge in these easy and delicious No-Bake Peanut Butter Pretzel Clusters, perfect for satisfying your sweet and salty cravings.

Sienna Brooks

Created by

Sienna Brooks

Last updated on 2025-12-22T23:00:33.065Z

These No-Bake Peanut Butter Pretzel Clusters are a delightful combination of sweet and salty flavors, making them the perfect snack for any occasion. With just a few simple ingredients, you can whip up a batch in no time!

Why You Will Love This Recipe

  • Perfect balance of sweet and salty flavors
  • No baking required - quick and easy to make
  • Great for parties or as a grab-and-go snack

A Perfect Snack for Any Occasion

No-Bake Peanut Butter Pretzel Clusters are not just a dessert; they are a versatile snack that fits perfectly into any occasion. Whether you're hosting a party, looking for a sweet treat for a picnic, or simply want to satisfy your cravings after a long day, these clusters deliver. Their combination of crunchy pretzels and creamy peanut butter creates an irresistible texture that everyone will love.

These clusters are also great for meal prep! Simply make a batch and store them in an airtight container. They’ll be ready for you whenever you need a quick snack, making them an excellent choice for busy days. Plus, they are travel-friendly, so you can take them along on road trips or long commutes.

Health Benefits of Ingredients

One of the highlights of this recipe is the use of peanut butter, which is a great source of protein and healthy fats. Consuming peanut butter in moderation can help you feel full longer, making it a smart choice for snacking. Additionally, the pretzels add a satisfying crunch while providing carbohydrates that can give you a quick energy boost.

Coconut oil, another key ingredient, is known for its potential health benefits, including supporting brain function and improving cholesterol levels. By incorporating it into this recipe, you’re not only enhancing the flavor but also adding a nutritious element to your clusters.

Customizing Your Clusters

One of the best things about No-Bake Peanut Butter Pretzel Clusters is their versatility. You can easily customize them to suit your taste preferences or dietary needs. For a touch of extra sweetness, consider adding mini marshmallows or dried fruits like cranberries or raisins. Alternatively, if you prefer a bit of spice, try adding a sprinkle of cinnamon or a dash of sea salt on top.

If you're looking to make these clusters a bit healthier, opt for dark chocolate instead of semi-sweet chocolate chips. Dark chocolate has less sugar and is packed with antioxidants, making it a fantastic choice for a guilt-free indulgence.

Ingredients

Ingredients for No-Bake Peanut Butter Pretzel Clusters

  • 2 cups pretzel sticks
  • 1 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1/2 cup semi-sweet chocolate chips
  • 1 tablespoon coconut oil

Gather all your ingredients before starting for a smooth preparation process.

Instructions

Prepare the Pretzels

In a large bowl, combine the pretzel sticks with the peanut butter and powdered sugar until well mixed.

Melt the Chocolate

In a microwave-safe bowl, heat the chocolate chips and coconut oil in 30-second intervals, stirring in between, until melted and smooth.

Combine and Form Clusters

Pour the melted chocolate over the pretzel mixture and stir until everything is evenly coated. Drop spoonfuls of the mixture onto a parchment-lined baking sheet to form clusters.

Chill and Serve

Refrigerate the clusters for about 30 minutes or until set. Enjoy your delicious No-Bake Peanut Butter Pretzel Clusters!

Store any leftovers in an airtight container at room temperature or in the fridge.

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Pro Tips

  • Feel free to add toppings like crushed nuts or sprinkles for extra texture and flavor.

Storing Your Clusters

To keep your No-Bake Peanut Butter Pretzel Clusters fresh, store them in an airtight container in the refrigerator. They can last for up to a week, but we doubt they'll stick around that long! If you want to extend their shelf life, you can freeze them for up to three months. Just be sure to layer them between parchment paper to prevent sticking.

When you're ready to enjoy them again, simply thaw them in the refrigerator for a few hours or at room temperature for about 30 minutes. They’ll taste just as delicious as when you first made them!

Serving Suggestions

These clusters are delicious on their own, but they can also be served alongside a variety of other snacks. Pair them with fresh fruit like apple slices or banana halves for a balanced treat. You can also serve them at parties with a selection of other sweet and salty snacks to create a fun and enticing snack table.

For a more indulgent experience, consider drizzling extra melted chocolate over the clusters before serving or topping them with crushed nuts for added texture. The possibilities are endless!

Questions About Recipes

→ Can I use crunchy peanut butter instead of creamy?

Yes, crunchy peanut butter will add extra texture to the clusters.

→ How long do these clusters last?

They can last up to a week if stored in an airtight container.

→ Can I substitute chocolate chips with another type of chocolate?

Absolutely! You can use milk chocolate, dark chocolate, or white chocolate according to your preference.

→ Is there a way to make these clusters healthier?

You can use dark chocolate and reduce the amount of sugar to make them a bit healthier.

No-Bake Peanut Butter Pretzel Clusters

Indulge in these easy and delicious No-Bake Peanut Butter Pretzel Clusters, perfect for satisfying your sweet and salty cravings.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Sienna Brooks

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 24 clusters

What You'll Need

Ingredients for No-Bake Peanut Butter Pretzel Clusters

  1. 2 cups pretzel sticks
  2. 1 cup creamy peanut butter
  3. 1/2 cup powdered sugar
  4. 1/2 cup semi-sweet chocolate chips
  5. 1 tablespoon coconut oil

How-To Steps

Step 01

In a large bowl, combine the pretzel sticks with the peanut butter and powdered sugar until well mixed.

Step 02

In a microwave-safe bowl, heat the chocolate chips and coconut oil in 30-second intervals, stirring in between, until melted and smooth.

Step 03

Pour the melted chocolate over the pretzel mixture and stir until everything is evenly coated. Drop spoonfuls of the mixture onto a parchment-lined baking sheet to form clusters.

Step 04

Refrigerate the clusters for about 30 minutes or until set. Enjoy your delicious No-Bake Peanut Butter Pretzel Clusters!

Extra Tips

  1. Feel free to add toppings like crushed nuts or sprinkles for extra texture and flavor.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 80mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 1g
  • Sugars: 6g
  • Protein: 3g