Ground Beef Skillet Dinner
Highlighted under: Comfort Food
This Ground Beef Skillet Dinner is a quick and hearty meal that comes together in one pan, making it perfect for busy weeknights.
This Ground Beef Skillet Dinner is not only delicious but also incredibly simple to prepare. Packed with protein and vegetables, it's a meal that the whole family will enjoy.
Why You'll Love This Recipe
- Hearty and satisfying, perfect for any appetite
- One-pan cooking means easy cleanup
- Versatile ingredients that you can customize to your liking
A Quick and Easy Meal
In today’s fast-paced world, finding time to prepare a wholesome meal can be challenging. This Ground Beef Skillet Dinner is designed to simplify your cooking routine without sacrificing flavor or nutrition. With just one pan and a handful of ingredients, you can whip up a delicious dinner that the whole family will love. It’s the ultimate solution for busy weeknights when you want something hearty and satisfying without spending hours in the kitchen.
What makes this recipe really shine is its efficiency. You can have dinner on the table in under 30 minutes, which means less time cooking and more time enjoying your meal with loved ones. Plus, with minimal cleanup required, you can relax after dinner instead of dreading the pile of dishes waiting for you.
Customizable to Your Taste
One of the best aspects of this Ground Beef Skillet Dinner is its versatility. You can easily swap out ingredients based on what you have on hand or your personal preferences. For instance, if you’re not a fan of bell peppers, feel free to replace them with zucchini or mushrooms. Similarly, you can use any type of frozen vegetables available, making this dish a great way to incorporate more nutrients into your family’s diet.
If you're looking for a bit of a kick, consider adding some crushed red pepper flakes or your favorite hot sauce. For a creamier texture, a splash of heavy cream or a handful of shredded cheese stirred in at the end can elevate the dish further. The possibilities are endless, ensuring that this recipe will never get boring.
Nutritional Benefits
Ground beef is not only delicious but also packed with essential nutrients. It's a great source of protein, which is vital for muscle repair and growth. Additionally, it contains important vitamins and minerals like iron and zinc, which play crucial roles in maintaining energy levels and supporting a healthy immune system. By incorporating vegetables and whole grains like rice, this dish becomes a well-rounded meal that provides a good balance of macronutrients.
The inclusion of mixed vegetables not only adds color and flavor but also increases the fiber content of your meal, promoting digestive health. With this Ground Beef Skillet Dinner, you can feel good knowing you’re serving a dish that nourishes the body while still being incredibly satisfying.
Ingredients
Ingredients
Ground Beef Skillet Dinner Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can diced tomatoes (14.5 oz)
- 1 cup beef broth
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking
Make sure to have all your ingredients prepped and ready to go for a smooth cooking experience!
Instructions
Instructions
Cook the Beef
In a large skillet, heat a drizzle of olive oil over medium heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.
Add Vegetables
Add the chopped onion, garlic, and bell pepper to the skillet. Cook for about 5 minutes until the vegetables are softened.
Combine Ingredients
Stir in the diced tomatoes, beef broth, frozen mixed vegetables, and Italian seasoning. Bring to a simmer.
Finish with Rice
Once the mixture is simmering, stir in the cooked rice. Season with salt and pepper to taste. Cook for an additional 3-5 minutes until heated through.
Serve hot, and enjoy your delicious Ground Beef Skillet Dinner!
Pro Tips
- Feel free to customize this dish with your favorite vegetables or spices for a personal touch.
Storage and Reheating Tips
If you have leftovers from your Ground Beef Skillet Dinner, you can store them in an airtight container in the refrigerator for up to three days. This makes it a fantastic option for meal prep, allowing you to enjoy a quick lunch or dinner throughout the week. Just be sure to let the dish cool completely before sealing it to preserve freshness.
When it comes to reheating, a quick stint in the microwave can do the trick, but for the best texture, consider reheating in a skillet over medium heat. This will help to revive the flavors and prevent the rice from becoming too mushy. Add a splash of beef broth or water if you find the dish is a bit dry after refrigeration.
Serving Suggestions
This Ground Beef Skillet Dinner is delicious on its own, but there are plenty of ways to elevate your dining experience. Serve it with a side of crusty bread or warm tortillas for a complete meal that everyone will enjoy. A fresh garden salad or steamed vegetables can also complement the dish beautifully, adding extra nutrients and crunch.
For a touch of freshness, consider garnishing your skillet dinner with freshly chopped herbs like parsley or cilantro. A sprinkle of grated Parmesan or a dollop of sour cream can add a creamy element that pairs well with the flavors of the dish, making it even more enjoyable.
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great alternative for a leaner option.
→ How can I make this dish vegetarian?
Substitute the ground beef with lentils or a meat alternative and use vegetable broth.
→ Can I freeze leftovers?
Absolutely! Store in an airtight container and freeze for up to 3 months.
→ What can I serve with this dish?
This skillet dinner is great on its own, but you can serve it with a side salad or crusty bread.
Ground Beef Skillet Dinner
This Ground Beef Skillet Dinner is a quick and hearty meal that comes together in one pan, making it perfect for busy weeknights.
What You'll Need
Ground Beef Skillet Dinner Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can diced tomatoes (14.5 oz)
- 1 cup beef broth
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil for cooking
How-To Steps
In a large skillet, heat a drizzle of olive oil over medium heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.
Add the chopped onion, garlic, and bell pepper to the skillet. Cook for about 5 minutes until the vegetables are softened.
Stir in the diced tomatoes, beef broth, frozen mixed vegetables, and Italian seasoning. Bring to a simmer.
Once the mixture is simmering, stir in the cooked rice. Season with salt and pepper to taste. Cook for an additional 3-5 minutes until heated through.
Extra Tips
- Feel free to customize this dish with your favorite vegetables or spices for a personal touch.
Nutritional Breakdown (Per Serving)
- Calories: 500 kcal
- Total Fat: 25g
- Saturated Fat: 10g
- Cholesterol: 80mg
- Sodium: 600mg
- Total Carbohydrates: 40g
- Dietary Fiber: 5g
- Sugars: 4g
- Protein: 30g