Cheesecake Stuffed Strawberries

Name: Cheesecake Stuffed Strawberries
Prep time: 20 min
Total time: 20 min
Yield: 12 servings
Ingredients: 8 oz cream cheese, softened; 1/4 cup powdered sugar; 1 tsp vanilla extract; 1 cup whipped cream; 12 large strawberries, hulled

Highlighted under: Baking & Desserts

Delight in the perfect combination of fresh strawberries and creamy cheesecake filling. These Cheesecake Stuffed Strawberries are an irresistible treat for any occasion!

Created by

Sienna Brooks

Last updated on 2025-12-31T14:19:05.484Z

These Cheesecake Stuffed Strawberries are a delightful dessert that combines the freshness of strawberries with the rich flavor of cheesecake. Perfect for parties, picnics, or a simple treat at home!

        Why You Will Love This Recipe
        Fresh strawberries bursting with flavor
Creamy cheesecake filling that satisfies your sweet tooth
Quick and easy to prepare, perfect for last-minute guests

      

The Perfect Summer Treat

As the warm weather approaches, nothing beats the refreshing taste of strawberries. These Cheesecake Stuffed Strawberries take the classic dessert to a new level, making them a delightful choice for summer gatherings. The juicy fruit pairs beautifully with the rich and creamy cheesecake filling, creating a delightful contrast that is sure to please your palate. Whether you're hosting a barbecue or simply enjoying a sunny day, these strawberries will be the highlight of your dessert table.

What’s more, these treats are incredibly versatile. You can serve them at birthday parties, picnics, or even as a fun dessert for movie night. They are easy to grab and enjoy, making them a hit with both kids and adults alike. Plus, their vibrant red color adds a festive touch to any occasion, making them as appealing to the eyes as they are to the taste buds.

Easy to Make and Customize

One of the best aspects of Cheesecake Stuffed Strawberries is how quick and easy they are to prepare. With just a handful of simple ingredients, you can whip up this delicious treat in no time. This makes them an excellent choice for last-minute gatherings or when you want to impress without spending all day in the kitchen. Simply prepare the filling, stuff the strawberries, and let them chill. It's that simple!

Additionally, this recipe offers plenty of room for customization. Feel free to add your favorite toppings or mix-ins to the cheesecake filling, such as chocolate chips, crushed cookies, or even a swirl of fruit puree. You can also try different types of fruit if you want to switch things up. The possibilities are endless, allowing you to create a unique twist on this classic recipe.

Ingredients

For the Cheesecake Filling

8 oz cream cheese, softened
1/4 cup powdered sugar
1 tsp vanilla extract
1 cup whipped cream

For the Strawberries

12 large strawberries, hulled

Make sure to use fresh, ripe strawberries for the best flavor!

Instructions

Prepare the Filling

In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy. Gently fold in the whipped cream until well incorporated.

Stuff the Strawberries

Using a piping bag or a small spoon, fill each hulled strawberry with the cheesecake filling. Make sure to fill them generously!

Chill and Serve

Place the stuffed strawberries in the refrigerator for at least 15 minutes to chill before serving. Enjoy your delicious treat!

These stuffed strawberries can be served immediately or stored in the refrigerator for a few hours before serving.

Pro Tips

For an extra touch, drizzle some chocolate sauce over the stuffed strawberries before serving.

Serving Suggestions

To elevate your Cheesecake Stuffed Strawberries even further, consider serving them alongside a drizzle of chocolate sauce or a sprinkle of crushed nuts. These additions not only enhance the flavor but also add a delightful texture. You can also pair them with a scoop of vanilla ice cream for an indulgent dessert experience that guests will remember.

For an impressive presentation, arrange the stuffed strawberries on a beautiful platter garnished with mint leaves. This simple touch can transform your dessert into a stunning centerpiece that is sure to wow your friends and family. Don’t forget to have extra strawberries on hand; they’ll disappear quickly!

Storage Tips

If you find yourself with leftover Cheesecake Stuffed Strawberries, don’t worry! They can be stored in the refrigerator for up to 24 hours. Make sure to place them in an airtight container to maintain their freshness and prevent them from drying out. However, for the best taste and texture, it’s recommended to enjoy them on the same day they are made.

If you're planning to make these treats in advance, consider preparing the cheesecake filling separately and stuffing the strawberries just before serving. This way, you can ensure that the strawberries remain fresh and juicy, while the filling stays light and fluffy. It’s a great strategy for hosting and entertaining!

Questions About Recipes

→ Can I use low-fat cream cheese?

Yes, low-fat cream cheese can be used for a lighter version of the filling.

→ How long can I store the stuffed strawberries?

They are best enjoyed fresh but can be stored in the refrigerator for up to 24 hours.

→ Can I make the filling ahead of time?

Yes, the cheesecake filling can be made a day in advance and stored in the refrigerator.

→ What other fruits can I use?

You can try this recipe with other fruits like raspberries, blueberries, or even peach halves!